#1 CHEF Wood Oven Thermometer – Fahrenheit (3-31). Wood-fired ovens make wonderful breads, pizza, and casseroles but monitoring your temperatures isn’t easy–unless you have an oven thermometer designed specifically for wood-ovens.

CHEF Wood Oven Thermometer – Fahrenheit (3-31). Wood-fired ovens make wonderful breads, pizza, and casseroles but monitoring your temperatures isn’t easy–unless you have an oven thermometer designed specifically for wood-ovens.

  • Heat reponsive
  • Easy to read
  • Brushed aluminum finish
  • High-quality bimetallic for long-term use
  • Made in USA

CHEF Wood Oven Thermometer – Fahrenheit (3-31). Wood-fired ovens make wonderful breads, pizza, and casseroles but monitoring your temperatures isn’t easy–unless you have an oven thermometer designed specifically for wood-ovens.

Product Description

Wood-fired ovens make wonderful breads, pizza, and casseroles but monitoring your temperatures isn’t easy–unless you have an oven thermometer designed specifically for wood-ovens.

Condar’s CHEF thermometer is heat-responsive and very easy to read through your oven window. They’re made in the United States of brushed aluminum, with highest-quality bimetallic coil for long-term use. The high-temperature black and red inks show temperatures clearly on the dial. Pointer is bright white.

ABOUT CONDAR: When you order Condar’s award-winning products, you can be sure you are getting expert engineering, innovative designs, and unsurpassed durability. Condar is an independently owned company where folks take pride in their work. Located in the Blue Ridge Mountains of western North Carolina, Condar is dedicated to quality American manufacturing. The Condar staff emphasizes efficient, professional customer service, delivering trustworthy value, to earn your business “one order at a time.” And as an experienced exporter, Condar regularly ships products all over the world.

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